New Orleans Restauranteurs COLLECTION

 

 

(Mss 278)

 

 

Inventory

 

 

Earl K. Long Library

University of New Orleans

 

July 2006

 

 

Contents

 

 

Summary

 

Container List

 

Index Terms

 

Procedures for Requesting Special Collections Materials

 

 

 

Summary

 

 

Size:                          0.75 linear foot

 

Geographic

locations:                 New Orleans, La.

 

Inclusive dates:      1995-1996

 

Summary:                Audiocassette copies of interviews from ongoing oral history project with owners and chefs of local restaurants.

 

Related

collections:              New Orleans Restaurants Collection (Mss 273); Southern Food and Beverage Museum Collection of Menus (Mss 323)

 

Source:                     Created by Beatrice Rodriguez Owsley, Associate Archivist; inventory initially compiled May 1995

 

Access:                     Restrictions are indicated on inventory guide.

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Copyright:                Physical rights are retained by the Earl K. Long Library, University of New Orleans.

 

Citation:                    New Orleans Restauranteurs Collection, Earl K. Long Library, University of New Orleans

 

 

 

Container List

 

 

278-1              Anderson, Judy

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on November 6, l995, with the owner of Anderson Caterers and Event Planners, Inc., which is located in Metairie, Louisiana.

 

278-2              Apuzzo, Andrea

                                    A 60-minute audiocassette of interview by Kenneth Rayes (intern from UNO School of Hotel, Restaurant and Tourism), held on February 5, 1996, with the owner of Andrea's Restaurant and Bar which is located in Metairie, Louisiana.

 

278-3              Baquet, Wayne

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on November 14, 1996, with a member of a New Orleans family traditionally associated with the restaurant industry and owner of Eddie's Restaurant and Bar and Zachary's Restaurant which are located in New Orleans.

 

278-4              Barrow, William

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on November 2, 1995, with the owner of Barrow's Catfish Restaurant, which is located in New Orleans.

 

278-5              Brennan, Ella

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held February 29, 1996, with a member of the Brennan family which owns six dining establishments located in New Orleans and in Houston, Texas.

 

278-6              Brigtsen, Frank

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on March 27, 1996, with the proprietor of Brigtsen's Restaurant which is located in New Orleans.

 

278-7              Casbarian, Archie

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on April 11, 1996, with the proprietor of Arnaud's Restaurant which is located in New Orleans.

 

278-8              Chauvin, Merlin

                                    A 60-minute audiocassette of interview by Kenneth Rayes, held on February 5, 1996, with one of the owners of Bangkok Cuisine Restaurant which is located in New Orleans.

 

278-9              Gooch, David

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on April 17, 1996, with a fourth-generation owner and operator of Galatoire's Restaurant which is located in New Orleans.

 

278-10            Lagasse, Emeril

      A 90-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on May 18, 1996, with the owner of restaurants which are located in New Orleans, and Las Vegas, Nevada.

 

278-11            Lopez, Augie

      A 60-minute audiocassette of interview by Kenneth Rayes, held on March 1, 1996, with the owner of Augie's Glass Garden Restaurant which is located in Metairie, Louisiana.

 

278-12            Olivier, Armand

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on November 8, 1995, with the owner of Olivier's Restaurant which is located in New Orleans.

 

278-13            Patout, Alex

                                    A 60-minute audiocassette of interview by Beatrice Rodriguez Owsley, held on January 9, 1996, with the owner of Alex Patout's Louisiana Restaurant which is located in New Orleans.

 

278-14            Pfeifer, Horst

                                    A 60-minute audiocassette of interview held by Beatrice Rodriguez Owsley, held on November 27, 1995, with the owner of Bella Luna Restaurant which is located in New Orleans.

 

278-15            Spicer, Susan

                                    A 60-minute audiocassette of interview with Kenneth Rayes, held on March 19, 1996, with the owner of Bayona Restaurant which is located in New Orleans.

 

 

 

Index Terms

 

 

Anderson, Judy

Apuzzo, Andrea

Baquet, Wayne

Barrow, William

Brennan, Ella

Brigtsen, Frank

Casbarian, Archie

Chauvin, Merlin

Chefs—LouisianaNew Orleans

Gooch, David

Lagasse, Emeril

Lopez, Augie

Olivier, Armand

Owsley, Beatrice Rodriguez

Patout, Alex

Pfeifer, Horst

Rayes, Kenneth

Restaurants—LouisianaNew Orleans

Spicer, Susan